Milk Chocolate (Sugar, Cocoa Mass, Cocoa Butter,Whey Powder, Skimmed Milk Powder, Butter Oil, Emulsifiers [soy lecithin 322, 476], Vanillin), Passionfruit Jelly (Non-WheatGlucose, Sugar, Water, Invert Sugar, Passionfruit pulp, Pectin [440a], Flavour, Citric Acid [330],Preservative [202], Salt).
Chocolate contains: Dry cocoa solids: 31.7%; Fat free Cocoa Solids 5.4%
Produced in a plant that processes product that contains Peanuts and other Tree Nuts